NORWAY — Five Traditional Dishes

Norway is the home of dried cod. Here are five dishes based on stockfish.

Frityrstekt Bacalao med Hvitløksaus — deep fried bacalao with garlic sauce
Klippfisk Baller — dried cod balls
Klippfisk Grateng — dried cod gratin
Klippfisk med Grønnsaus — dried cod with green sauce
Norsk Bacalao Gryte — Norwegian bacalao casserole