LATVIA — Five Traditional Dishes

High Fives

Latvian traditional food is remarkably indigenous, outrageously pagan, ridiculously varied and very old.

Pork features heavily, so here are five of their favourite pork dishes.

Kėdainių — pork mince pancakes
Cūkgaļas Rulete — pork and chicken roll
Kāpostu Tīteņi Golubci — stuffed cabbage with pork mince
Pīrāgi / Speķa Rauši — bacon bread
Sivēna Galerts — suckling pork in aspic

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EDITORIALS     EURO SNACKS     FOOD CONNECTIONS     FOOD STORIES     
GLOSSARY     HIGH FIVES     LEGENDARY DISHES     
RECIPES     REVIEWS     STREET MARKETS