Five haddock dishes from Cool Cuisine, Nanna Rögnvaldardóttir’s stunning overview of Icelandic tradition food.
Soðin Ýsa — poached haddock
Steikt Ýsa í raspi — breaded pan-fried haddock
Djúpsteiktur fiskur — deep-fried battered fish
Pepperoni Ýsa — pepperoni haddock
Plokkfiskur — mashed haddock and potatoes
EDITORIALS EURO SNACKS FOOD CONNECTIONS FOOD STORIES
GLOSSARY HIGH FIVES LEGENDARY DISHES
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